Thursday, November 22, 2012
Today was a work day here in Jordan, of course, but we still had time to gather for a Thanksgiving potluck after work. The school provided the turkey, and we teachers made all the trimmings. At first it seemed that my locally purchased yeast (from Russia?) was not going to do the job, but with a little extra rising time, Gram's recipe pulled through!
Here's the recipe...
Happy Thanksgiving!
